Savory, cheesy, melt in your mouth homemade biscuits - ready in just 15 minutes!
Ingredients
- 2 cups flour
- 1/2 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 2 tsp baking powder
- 1 tsp sugar
- 1 cup milk
- 1/2 cup melted butter
- 3/4 block Maytag Yellow Cheddar, shredded
Directions
Preheat the oven to 425 degrees.
In a large mixing bowl, combine flour, paprika, garlic powder, salt, baking powder and sugar. Mix until well combined. Then, add milk and melted butter to the dry ingredients. Add shredded Maytag Yellow Cheddar and mix until just combined.
On a prepared baking sheet, form your biscuits into medium sized dough-balls. Bake for 12 minutes or until golden brown. Serve warm.
