Buffalo Chicken Dip

Buffalo Chicken Dip

Featuring Maytag Yellow Cheddar Cheese & Maytag Blue Cheese, this Buffalo Chicken Dip is a creamy, tangy appetizer with a little bit of zip. It's a crowd-pleaser that combines rich, savory flavors with a satisfying kick. 

Ingredients

Directions

Preheat oven to 350 degrees Fahrenheit. Combine room temperature cream cheese, Maytag Yellow Cheddar, hot sauce, parsley, and Worcestershire sauce in a large cast-iron skillet. Stir under medium heat until smooth. 

Fold the shredded chicken into the sauce mixture. Then, fold in 4 oz. Maytag Blue Cheese crumbles. 

Serve with tortilla chips or your favorite vegetables.

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